Stone Curd Pot 500 ml

Brand : Paalai
Rs.700
Quick Overview

  • Curd, Milk, Salt, Pickle can be kept in this pot. 
  • 100% Eco-friendly Products.
  • Purely natural, Toxin-free cookware, unlike the Chemical, coated modern utensils.
  • Food items kept in the stone pots taste outstanding because they are chemically inert and hence do not alter or change the natural flavors of the ingredients and retain the original aroma and taste of the food.
  • Hand carved stone product, Crafted by rural village Artisans/ Sculptors who were involved in the manufacturing of Stonewares 3 to 5 decades ago. Every inch of these products are handcrafted without any machine assistance, So the dimensions are mentioned in approx but assure mentioned volume.

To Know More Details About Stone Curd Pot 500 ml

Pack


Benefits of the Product:

  •  Keeps the Curd cool and not turning sour for at least 36 hours
  • It keeps milk for 12 hrs in the same stage
  • It Keeps pickles for a year in good condition
  • Crystal Salt kept inside this pot will be fresh always  

 

Steps / Cautions before Using:

 Just wash in regular style and start using.

 

Method of usage:

 Just pour the content and keep closed

 

Maintenance:

 It can be washed like regular vessels with preferred soap and scrubs

 

 Purpose:

 For keeping Milk, Curd, or Pickle.

 

Package Specification:

Model Name

Stone Curd pot with Lid -500 ml

Dimensions (Circumference * Height)

Approx  5-6 * 3–4 inches

Tolerance in Volume

+/- 100 ml

Weight

1–2 kg

Sales Package

Handcrafted Stoneware

Name of the Stone

Maakkal/Soapstone

Country of Manufacture

India